Once placed back into fresh soil, the plant will quickly start producing new roots. And within weeks, you’ll notice stronger foliage and fresh growth shoots. Here’s a detailed guide on it!
7. Use a “Nutrient Wick” in the Soil
In their natural habitat, Monsteras often spread their roots into damp pockets of organic matter where nutrients are released slowly over time. You can mimic this effect at home using a simple cotton or jute wick.
The Trick: You have to place one end of the wick into a small jar filled with very diluted organic fertilizer or even just plain water. Then, bury the other end a few inches into the potting soil and let the capillary action do its job.
The rope will steadily deliver moisture and nutrients right to the root zone, keeping conditions consistent without the risk of overwatering. This slow, even supply will create an ideal environment for the plant for bushy growth.
8. Strategic Node Burying
A Monstera doesn’t always need to be cut to produce more plants — sometimes, simply burying a node is enough. Each node on the vine has the potential to develop roots and shoots if it comes into contact with soil or moss.
The Trick: You can pin a section of stem down and cover a bare node lightly with soil, which encourages it to establish its own root system. As it anchors in, you will see a new stem pushing upward. This is what makes the plant appear much fuller without having to add cuttings from elsewhere.
Over time, several buried nodes can create multiple new growth points in the same pot, turning what looks like a single vine into a lush, multi-stemmed plant.
9. Rotate the Pot Often
One of the easiest ways to keep the Monstera healthy is by rotating the pot. When kept in a single position for far too long, its leaves will start leaning towards the light, making the plant appear lopsided and sparse.
The Fix: For this, an effortless way is to rotate the pot every 2-3 weeks to expose all sides of the plant to sunlight. This encourages even growth, prevents leaning, and ensures your Monstera develops into a balanced, bushy beauty. Do keep these rotation tips in mind!
10. Don’t Neglect Pruning
Pruning may sound intimidating, but for Monstera, it’s one of the fastest ways to encourage fullness. Plus, when you do it at the correct times, you start to see faster and better results.
The Fix: Start by removing yellow or damaged leaves, since they drain energy from the plant. Once that’s done, you can cut back longer, leggy stems just above a node if you want to propagate them, which also encourages branching at the cut point.
The best times for pruning are in spring and summer, when the plant is actively growing and can recover quickly. Light touch-ups can also be done in early fall, but avoid heavy pruning in winter when growth slows down.
Note: As Monstera is a slow grower, never overprune it; don’t remove more than a third of the plant at once. Otherwise, you risk stressing it instead of helping it fill out.
