To mix with the fillet:
Return the seared fillet slices to the pan.
Simmer for 5 minutes, until the meat is completely absorbed and tender.
Taste and season with salt and pepper. Here are some delicious keto recipes you can try:
1. Ingredients for the avocado and shrimp salad:
200g of shrimp (fresh or frozen)
1 ripe avocado
50g of rocket
1 clove of garlic
Juice of 1 lime, oil
olive
Salt, pepper, spices to taste (e.g. chili pepper)
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