– Prepare the tomatoes: Wash them well and cut them into slices or pieces of the desired size.
– The magic vinaigrette: In a bowl, mix olive oil, vinegar, water, salt, sugar, sweet paprika and chopped garlic.
– Add a touch of color: Finely chop the pepper and add it to the vinaigrette.
– Mix the flavors: Pour the vinaigrette over the tomatoes and mix gently to coat all the ingredients well.
– Final touch of freshness: Sprinkle the salad with chopped dill and parsley.
see continuation on next page
